Scanpan Impact Non-Stick 5 Piece Cookware Starter Set
by
Scanpan
SKU: SCP-22035
Experience the excellence of SCANPAN's Danish designers with the renowned stainless steel Impact range. This 5-Piece Set showcases the exceptional features you'd expect from SCANPAN, offering both style and functionality. The cookware boasts a sleek two-tone matt/polished appearance and includes glass lids, allowing you to easily monitor your cooking in progress. With its optimal 6.4mm thick bonded sandwich base, it ensures unparalleled heat distribution.
Compatible with all energy sources, including induction, this versatile range is a favorite among home cooks and professionals alike. The thoughtfully designed rim allows for drip-free pouring, and the handles are securely fastened with heavy-duty rivets for durability. The contemporary satin finish complements any kitchen decor, while the polished internal finish features convenient capacity markings for precise measurements. This comprehensive set comprises 16cm/1.8L and 20cm/3.5L saucepans, a 24cm/4.8L dutch oven with lid, a versatile 26cm fry pan, and a steamer that perfectly fits the saucepans and dutch oven.
Key Features
- High-quality 18/10 stainless steel construction
- Oven-safe up to 220/250°C with or without the lid
- Optimal 6.4mm thick bonded base for uniform heat distribution
- Interior with mirror polish and capacity markings
- Tempered glass lids for safe and easy viewing
- Handles secured with heavy-duty rivets
- Drip-free pouring rim for mess-free cooking
- Suitable for all cooktops, including induction
- Backed by a 10-year warranty against manufacturing defects
Maintenance and Care
Before First Use:
- Wash the pan in hot soapy water with a nylon cloth/brush. Avoid using harsh scourers.
Routine Cleaning:
- After cooking, allow the pan to cool before adding cold water. Remove all food and fat residue using hot soapy water and a nylon cloth/brush. Heat tint or streak marks can result from excessive high heat. Avoid using excessive high heat. To remove streak marks, create a paste by mixing 2 tablespoons of bicarbonate soda with water. Apply the paste with a soft cloth in a circular motion, then rinse off as usual.
- While the range is dishwasher safe, handwashing is recommended to extend the product's lifespan. For even better results, consider using the SCANPAN Steel and Copper Cleaner for an "as new" finish.
Add some text to tell customers more about your product.
Experience the excellence of SCANPAN's Danish designers with the renowned stainless steel Impact range. This 5-Piece Set showcases the exceptional features you'd expect from SCANPAN, offering both style and functionality. The cookware boasts a sleek two-tone matt/polished appearance and includes glass lids, allowing you to easily monitor your cooking in progress. With its optimal 6.4mm thick bonded sandwich base, it ensures unparalleled heat distribution.
Compatible with all energy sources, including induction, this versatile range is a favorite among home cooks and professionals alike. The thoughtfully designed rim allows for drip-free pouring, and the handles are securely fastened with heavy-duty rivets for durability. The contemporary satin finish complements any kitchen decor, while the polished internal finish features convenient capacity markings for precise measurements. This comprehensive set comprises 16cm/1.8L and 20cm/3.5L saucepans, a 24cm/4.8L dutch oven with lid, a versatile 26cm fry pan, and a steamer that perfectly fits the saucepans and dutch oven.
Key Features
- High-quality 18/10 stainless steel construction
- Oven-safe up to 220/250°C with or without the lid
- Optimal 6.4mm thick bonded base for uniform heat distribution
- Interior with mirror polish and capacity markings
- Tempered glass lids for safe and easy viewing
- Handles secured with heavy-duty rivets
- Drip-free pouring rim for mess-free cooking
- Suitable for all cooktops, including induction
- Backed by a 10-year warranty against manufacturing defects
Maintenance and Care
Before First Use:
- Wash the pan in hot soapy water with a nylon cloth/brush. Avoid using harsh scourers.
Routine Cleaning:
- After cooking, allow the pan to cool before adding cold water. Remove all food and fat residue using hot soapy water and a nylon cloth/brush. Heat tint or streak marks can result from excessive high heat. Avoid using excessive high heat. To remove streak marks, create a paste by mixing 2 tablespoons of bicarbonate soda with water. Apply the paste with a soft cloth in a circular motion, then rinse off as usual.
- While the range is dishwasher safe, handwashing is recommended to extend the product's lifespan. For even better results, consider using the SCANPAN Steel and Copper Cleaner for an "as new" finish.
Add some text to tell customers more about your product.