SCANPAN Classic knives have undergone a remarkable transformation with an elegant and sleek redesign, enhancing their performance and modernizing the range. These knives are meticulously crafted, combining German precision and Danish design. Key features include:

• Finest quality German stainless steel
• Superior "Hairline Finish" taper ground cutting edge
• Hardness tested to HRC 56-57 for durability
• Genuine Danish design
• Perfect weight distribution and balance
• Ergonomic trilobal handle design
• Rounded back of knife blade for increased finger comfort
• New ergonomic bolster for improved chopping grip

Quality Guarantee

All SCANPAN Knife Set and individual knives are backed by a 10-year guarantee, reflecting our commitment to quality and longevity.

Product Details

The SCANPAN Classic 15 piece knife block set is the largest in the Classic range, offering a comprehensive selection of kitchen tools elegantly stored in a beechwood block:

• 6 x 12cm Steak Knives - perfect for enjoying your favorite cuts
• 9cm Paring Knife - precision for delicate tasks
• 11.5cm Vegetable Knife - ideal for prepping vegetables
• 15cm Utility Knife - versatile and indispensable
• 20cm Bread Knife - effortlessly slices through crusty loaves
• 20cm Chef's Knife - versatile and perfect for various cutting tasks
• 20cm Carving Knife - for precision carving
• 15cm Carving Fork - complementing your carving needs
• Sharpening Steel - keeping your knives sharp

Maintenance & Care

Ensure your SCANPAN Classic Knives last a lifetime with proper care:

• Treat knives with respect and handle them with care to avoid accidents and damage
• Use a soft, non-abrasive surface like timber or plastic cutting boards to prevent premature blade dulling
• Regularly use a SCANPAN Classic Diamond Sharpening Steel to maintain a razor-sharp edge
• While dishwasher safe, hand washing and towel drying are recommended to preserve knife quality
• Store your knives in a block to protect the blades and avoid storing cutlery pieces loosely in a drawer