Scanpan Classic 15Cm Utility Knife
by
Scanpan
SKU: SCP-18103
All SCANPAN knife sets and individual knives are backed by a 10-year guarantee.
15cm Utility Knife
When it comes to kitchen cutlery, the 15cm Utility Knife is the ultimate multitasker. It excels at cutting sandwiches, fruit, and more.
Key Features
- Finest quality German stainless steel
- Superior "Hairline Finish" taper ground cutting edge
- Hardness tested to HRC 56-57
- Genuine Danish design
- Perfectly weighted and balanced
- Ergonomic trilobal handle design
- Rounded back of knife blade for increased finger comfort
- New ergonomic bolster improves chopping grip
Maintenance and Care
- SCANPAN Classic Knives are built to last a lifetime with proper care.
- To prevent accidental injury and blade damage, handle knives with respect and care.
- For blade longevity, use a soft, non-abrasive surface like a timber or plastic cutting board.
- Regularly use a SCANPAN Classic Diamond Sharpening Steel to maintain a razor-sharp edge.
- While dishwasher safe, it's recommended to hand wash your knife and dry it with a towel due to the harsh nature of machine cleansing.
- Store your knives in a storage block to protect the blades; avoid storing them loosely in a drawer.
Add some text to tell customers more about your product.
All SCANPAN knife sets and individual knives are backed by a 10-year guarantee.
15cm Utility Knife
When it comes to kitchen cutlery, the 15cm Utility Knife is the ultimate multitasker. It excels at cutting sandwiches, fruit, and more.
Key Features
- Finest quality German stainless steel
- Superior "Hairline Finish" taper ground cutting edge
- Hardness tested to HRC 56-57
- Genuine Danish design
- Perfectly weighted and balanced
- Ergonomic trilobal handle design
- Rounded back of knife blade for increased finger comfort
- New ergonomic bolster improves chopping grip
Maintenance and Care
- SCANPAN Classic Knives are built to last a lifetime with proper care.
- To prevent accidental injury and blade damage, handle knives with respect and care.
- For blade longevity, use a soft, non-abrasive surface like a timber or plastic cutting board.
- Regularly use a SCANPAN Classic Diamond Sharpening Steel to maintain a razor-sharp edge.
- While dishwasher safe, it's recommended to hand wash your knife and dry it with a towel due to the harsh nature of machine cleansing.
- Store your knives in a storage block to protect the blades; avoid storing them loosely in a drawer.
Add some text to tell customers more about your product.