The Pro IQ range has all the features we have come to expect from Scanpan of Denmark. This 32cm wok is made from 100% recycled aluminium, squeeze cast for quick and even heat distribution, with Scanpan 's exclusive PFOA-free non-stick coating. The quality stainless steel trims and ergonomic handle are both attractive and practical. The Pro IQ range is suitable for all cooktops including induction.

Features

• Exclusive non-stick coating
• Squeeze cast 100% recycled aluminium
• PFOA free
• Guaranteed not to warp
• Ovenproof to 260° ; C
• 18/10 stainless steel handles and knobs
• Suitable for all cooktops including induction
• Designed and made in Denmark
• 10 year warranty against manufacturing defects

Maintenance and Care

• Before First Use
• Wash in hot soapy water with a nylon brush. Do not use harsh scourers.
• Routine Cleaning
• When cooking is complete, empty contents and fill the pan with hot soapy water. Use a soft nylon scourer and vigorously scrub the pan, ensuring all food fat and residue is removed. Never use harsh or abrasive cloths or cleaning liquids/pastes. Dry and store appropriately.
• Whilst dishwasher safe, Scanpan will always recommend hand washing to extend the life of the product.
• Do NOT use excessive high heat.

The Pro IQ range has all the features we have come to expect from Scanpan of Denmark. This 32cm wok is made from 100% recycled aluminium, squeeze cast for quick and even heat distribution, with Scanpan 's exclusive PFOA-free non-stick coating. The quality stainless steel trims and ergonomic handle are both attractive and practical. The Pro IQ range is suitable for all cooktops including induction.

Features

• Exclusive non-stick coating
• Squeeze cast 100% recycled aluminium
• PFOA free
• Guaranteed not to warp
• Ovenproof to 260° ; C
• 18/10 stainless steel handles and knobs
• Suitable for all cooktops including induction
• Designed and made in Denmark
• 10 year warranty against manufacturing defects

Maintenance and Care

• Before First Use
• Wash in hot soapy water with a nylon brush. Do not use harsh scourers.
• Routine Cleaning
• When cooking is complete, empty contents and fill the pan with hot soapy water. Use a soft nylon scourer and vigorously scrub the pan, ensuring all food fat and residue is removed. Never use harsh or abrasive cloths or cleaning liquids/pastes. Dry and store appropriately.
• Whilst dishwasher safe, Scanpan will always recommend hand washing to extend the life of the product.
• Do NOT use excessive high heat.