The Classic Steel 20cm chefs knife is designed to make light work of chopping, mincing, and dicing tasks with its broad, heavy blade, ensuring effortless precision in your kitchen.

Warranty

All SCANPAN knives are backed by a 10-year warranty against manufacturing faults and defects, offering you peace of mind in your purchase.

Elegant Design

SCANPAN introduces its new Classic Stainless Steel Knife collection, featuring an elegant and sleek design that complements your culinary skills.

Key Features

• Finest quality German stainless steel
• Superior "Hairline Finish" taper ground cutting edge
• Hardness tested to HRC 56
• Genuine Danish design
• Perfectly weighted and balanced
• Ergonomic trilobal handle design
• Rounded back of knife blade for increased finger comfort
• Ergonomic bolster improves chopping grip

Maintenance & Care

• SCANPAN Classic Steel Knives are built to last a lifetime with proper care.
• To ensure safety and maintain blade integrity, always treat your knives with respect and handle them with due care.
• For prolonged blade sharpness, use a soft, non-abrasive surface like a timber or plastic cutting board to prevent premature dulling.
• Regularly using a SCANPAN Classic Diamond Sharpening Steel will ensure your knives retain their keen razor-sharp edge.
• While dishwasher safe, it's recommended to hand wash your knife and dry it with a towel due to the abrasive nature of machine cleansing.