Bakemaster Silicone 12 Cup Dome Tray, 35.5 X 24.5Cm (6.5 X 3.5Cm)
A premium silicone twelve cup dome tray measuring 35.5 cm x 24.5 cm (6.5 cm x 3.5 cm per cup). This dome tray is perfect for making chocolate domes, teacakes, jelly, and more. It is designed with a built-in reinforced steel frame and ergonomic easy-grip handles, featuring durable and flexible silicone for easy release.
Material
- Premium silicone with a reinforced steel frame
Size
- Overall Dimensions: 35.5 cm x 24.5 cm
- Individual Cup Dimensions: 6.5 cm x 3.5 cm
Quality
- Perfect for making chocolate domes, teacakes, jelly, and more
- Built-in reinforced steel frame for stability
- Ergonomic easy-grip handles for convenience
- Durable and flexible silicone for easy release
USE AND CARE
- Dishwasher Safe: Yes
- Oven Safe: Yes
- Fridge Safe: Yes
- Freezer Safe: Yes
- Always use an oven glove when hot.
- Before first use, carefully remove all packaging and wash with warm soapy water.
- NOT suitable for microwave use or on a direct heat source or flame.
- Do not use knives and avoid the use of metal scourers, which could damage the pan.
A premium silicone twelve cup dome tray measuring 35.5 cm x 24.5 cm (6.5 cm x 3.5 cm per cup). This dome tray is perfect for making chocolate domes, teacakes, jelly, and more. It is designed with a built-in reinforced steel frame and ergonomic easy-grip handles, featuring durable and flexible silicone for easy release.
Material
- Premium silicone with a reinforced steel frame
Size
- Overall Dimensions: 35.5 cm x 24.5 cm
- Individual Cup Dimensions: 6.5 cm x 3.5 cm
Quality
- Perfect for making chocolate domes, teacakes, jelly, and more
- Built-in reinforced steel frame for stability
- Ergonomic easy-grip handles for convenience
- Durable and flexible silicone for easy release
USE AND CARE
- Dishwasher Safe: Yes
- Oven Safe: Yes
- Fridge Safe: Yes
- Freezer Safe: Yes
- Always use an oven glove when hot.
- Before first use, carefully remove all packaging and wash with warm soapy water.
- NOT suitable for microwave use or on a direct heat source or flame.
- Do not use knives and avoid the use of metal scourers, which could damage the pan.