Serve restaurant-style sizzling hot dishes anywhere and experience the perfect blend of durability and superb heat retention with the PYROCAST Oval Sizzle Plate. Whether you're hosting a barbecue at home or cooking outdoors, this sizzle plate with a maple tray allows you to serve your food straight to the table, sizzling hot and full of flavour.
Features:
Heavy-Duty Cast Iron: Retains heat at high cooking temperatures, ideal for searing, sautéing, and grilling.
Superb Heat Retention: Ensures your food stays hot longer, perfect for serving sizzling dishes.
Versatile Use: Suitable for home cooks, restaurants, or outdoor camping.
Multi-Use Compatibility: Works on induction, ceramic, electric, gas, grills, or campfires.
Pre-Seasoned: Comes with a black patina, a pre-seasoning of oil to prevent rusting and ensure non-stick performance from the first use.
Maple Tray Included: Serve your dishes straight to the table with the elegant maple tray.
Use & Care:
Before Cooking: Apply vegetable oil to the cooking surface and pre-heat slowly.
Cooking: Use a low to medium temperature setting for most applications.
After Cooking: Clean with a nylon brush or sponge and hot water. Towel dry immediately and apply a light coating of oil while the pan is still warm.
Storage: Store in a cool, dry place. Never put a hot cast iron pan into cold water to avoid thermal shock.
Cleaning & Care:
Hand Wash Only: Avoid the dishwasher to preserve the seasoning.
Stuck-On Food: For extra sticky situations, simmer a little water for 1 minute, then use a scraper after cooling.
Dry Promptly: Thoroughly dry with a lint-free cloth or paper towel.
Oil Coating: Rub with a very light layer of cooking oil while the cookware is still warm to protect from rust.
Storage: Hang or store cookware in a dry place.
Safety Tips: Cast iron gets very hot during use. Always use oven mitts or pot holders to lift your cookware.
Serve restaurant-style sizzling hot dishes anywhere and experience the perfect blend of durability and superb heat retention with the PYROCAST Oval Sizzle Plate. Whether you're hosting a barbecue at home or cooking outdoors, this sizzle plate with a maple tray allows you to serve your food straight to the table, sizzling hot and full of flavour.
Features:
Heavy-Duty Cast Iron: Retains heat at high cooking temperatures, ideal for searing, sautéing, and grilling.
Superb Heat Retention: Ensures your food stays hot longer, perfect for serving sizzling dishes.
Versatile Use: Suitable for home cooks, restaurants, or outdoor camping.
Multi-Use Compatibility: Works on induction, ceramic, electric, gas, grills, or campfires.
Pre-Seasoned: Comes with a black patina, a pre-seasoning of oil to prevent rusting and ensure non-stick performance from the first use.
Maple Tray Included: Serve your dishes straight to the table with the elegant maple tray.
Use & Care:
Before Cooking: Apply vegetable oil to the cooking surface and pre-heat slowly.
Cooking: Use a low to medium temperature setting for most applications.
After Cooking: Clean with a nylon brush or sponge and hot water. Towel dry immediately and apply a light coating of oil while the pan is still warm.
Storage: Store in a cool, dry place. Never put a hot cast iron pan into cold water to avoid thermal shock.
Cleaning & Care:
Hand Wash Only: Avoid the dishwasher to preserve the seasoning.
Stuck-On Food: For extra sticky situations, simmer a little water for 1 minute, then use a scraper after cooling.
Dry Promptly: Thoroughly dry with a lint-free cloth or paper towel.
Oil Coating: Rub with a very light layer of cooking oil while the cookware is still warm to protect from rust.
Storage: Hang or store cookware in a dry place.
Safety Tips: Cast iron gets very hot during use. Always use oven mitts or pot holders to lift your cookware.
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