New Zealand Owned and Operated based in Auckland

Your cart

Your cart is empty

Scanpan Classic Inox Stainless Steel Stockpot 26cm/11L

by Scanpan
SKU: SCP-22523
Regular price $139.00
Unit price
per
No Reviews
Scanpan Classic Inox Stainless Steel Stockpot 26cm/11L
Scanpan Classic Inox Stainless Steel Stockpot 26cm/11L

Designed with a rich heritage of experience, SCANPAN's Danish designers proudly present the Classic Inox range, featuring all the hallmark qualities you expect from SCANPAN. This impressive 26cm/11L Stockpot boasts a polished exterior finish and a convenient glass lid, allowing you to monitor your cooking with ease.

Stay Cool Bakelite Handles

The Classic Bakelite handles and knob remain cool during standard heating and are ovenproof up to 210 degrees Celsius, ensuring both safety and versatility. The pot's aluminum core base guarantees rapid and even heat distribution, making it compatible with all energy sources, including induction cooktops.

Sleek Design and Precise Measurements

The contemporary exterior finish complements any kitchen decor. Internal capacity markings simplify measurement tasks, and the drip-free pouring rim design enhances convenience.

Key Features

  • High-quality 18/10 stainless steel body
  • Stylish polished exterior
  • Tempered glass lid for safe and easy viewing
  • Classic Bakelite handle and knob, ovenproof up to 210 degrees Celsius
  • Drip-free pouring rim for mess-free serving
  • Suitable for all cooktops, including induction
  • Backed by a 10-year warranty against manufacturing defects

Maintenance and Care

Before First Use:

Wash the pot in hot soapy water with a nylon cloth or brush. Avoid using harsh scourers.

Routine Cleaning:

After cooking, allow the pot to cool before washing. Remove all food and fat residue using hot soapy water and a nylon cloth or brush. Avoid using excessive high heat to prevent heat tint or streak marks.

Streak Marks Removal:

To remove streak marks, create a paste by mixing 2 tablespoons of bicarbonate soda with water. Apply the paste with a soft cloth in a circular motion, then rinse off as normal.

While the range is dishwasher safe, handwashing is recommended to extend the product's life. For an "as new" finish, consider using the SCANPAN Steel and Copper Cleaner.

Add some text to tell customers more about your product.

Scanpan Classic Inox Stainless Steel Stockpot 26cm/11L

by Scanpan
SKU: SCP-22523
Regular price $139.00
Unit price
per
No Reviews
Fast Shipping
Secure payment
Availability
 
(0 in cart)
Shipping calculated at checkout.

You may also like

Designed with a rich heritage of experience, SCANPAN's Danish designers proudly present the Classic Inox range, featuring all the hallmark qualities you expect from SCANPAN. This impressive 26cm/11L Stockpot boasts a polished exterior finish and a convenient glass lid, allowing you to monitor your cooking with ease.

Stay Cool Bakelite Handles

The Classic Bakelite handles and knob remain cool during standard heating and are ovenproof up to 210 degrees Celsius, ensuring both safety and versatility. The pot's aluminum core base guarantees rapid and even heat distribution, making it compatible with all energy sources, including induction cooktops.

Sleek Design and Precise Measurements

The contemporary exterior finish complements any kitchen decor. Internal capacity markings simplify measurement tasks, and the drip-free pouring rim design enhances convenience.

Key Features

  • High-quality 18/10 stainless steel body
  • Stylish polished exterior
  • Tempered glass lid for safe and easy viewing
  • Classic Bakelite handle and knob, ovenproof up to 210 degrees Celsius
  • Drip-free pouring rim for mess-free serving
  • Suitable for all cooktops, including induction
  • Backed by a 10-year warranty against manufacturing defects

Maintenance and Care

Before First Use:

Wash the pot in hot soapy water with a nylon cloth or brush. Avoid using harsh scourers.

Routine Cleaning:

After cooking, allow the pot to cool before washing. Remove all food and fat residue using hot soapy water and a nylon cloth or brush. Avoid using excessive high heat to prevent heat tint or streak marks.

Streak Marks Removal:

To remove streak marks, create a paste by mixing 2 tablespoons of bicarbonate soda with water. Apply the paste with a soft cloth in a circular motion, then rinse off as normal.

While the range is dishwasher safe, handwashing is recommended to extend the product's life. For an "as new" finish, consider using the SCANPAN Steel and Copper Cleaner.

Add some text to tell customers more about your product.

App section