Heavyweight precision for serious protein lovers.

The Scanpan Impact Protein Press is the go-to tool for pressing meats, bacon, steaks, chicken or even grilled sandwiches with even, controlled pressure. Made from durable stainless steel with a solid 6mm gauge base, it helps you achieve faster, more even cooking and better searing results.

Key Features:

Heavy 6mm gauge base for consistent pressure and heat retention

17cm diameter – ideal for steaks, bacon, burgers and more

High-quality stainless steel – durable, easy to clean, and long-lasting

Speeds up cook times and helps achieve that perfect golden crust

Comfortable handle for safe, easy use

Compatible with all cooktops including induction

Professional results, right from your own kitchen – the Scanpan Protein Press makes all the difference.
Scanpan Protein Press 17cm NZ