The STS series comes with seamless bases, capacity markers, integrated drainers in the lids and both the Dutch Ovens and Saucepans come with easy pouring spouts.

The stainless steel finish provides a timeless look as well as ensuring the best connection on your cooker.
Goodbye messy kitchens - Hello shining, multipurpose kitchenware!

Features

Sleek Seamless Impact Bonded Sandwich Base with Aluminium Core
Completely flat base for maximum magnetic connection on even inferior technology induction cooktops
Suitable for all cooktops including induction
Attractive high-polished exterior
Ergonomic and stylish handle that is designed to stay cooler for longer
Premium Grade 304 Stainless Steel
Body Oven Safe to 250 - Lid to 220C
Pouring Spout
Extended Lid Rim with Strainer functionality
Capacity Markings
Domed Tempered Glass Lid
Use & Care

Before first use:

Remove all labels and wash your product in warm soapy water; dry completely.
If required, assemble the glass knob according to the directions in the user’s guide.
Cleaning:

After use, let the product cool off, then wash with warm, soapy water. The product must always be completely clean, before it is put away.
It is not recommended to wash the product in the dishwasher.