New Zealand Owned and Operated based in Auckland

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Staub

21 Results

21 Results

Staub Bouillabaisse Pot - 28cm

Staub

$1,099.00

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$1,099.00

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Staub Round Cocotte - 28cm Sage

Staub

$929.00

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$929.00

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Staub Round Cocotte - 26cm Black

Staub

$829.00

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$829.00

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Staub Tomato Cocotte - 25cm

Staub

$799.00

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$799.00

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$799.00

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Staub Round Cocotte - 28cm La Mer

Staub

$799.00

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$799.00

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$799.00

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Staub Round Cocotte - 24cm La Mer

Staub

$789.00

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$789.00

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Staub Round Cocotte - 24cm Black

Staub

$749.00

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$749.00

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$729.00

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Staub Wok - 37cm Black

Staub

$699.00

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$699.00

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$649.00

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$649.00

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$649.00

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Staub Round Cocotte - 20cm La Mer

Staub

$619.00

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$619.00

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Staub Tongs

Staub

$59.99

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$59.99

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Staub Soup Ladle

Staub

$59.99

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$59.99

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Staub Serving Turner

Staub

$59.99

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$59.99

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Staub Serving Spoon

Staub

$59.99

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$59.99

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Staub Rice Spoon

Staub

$59.99

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$59.99

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Staub Pastry scraper

Staub

$59.99

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$59.99

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Premium Enamelled Cast Iron

Staub NZ – Precision Cast Iron Cookware for Serious Home Cooking

Staub NZ cookware is engineered around one of the most respected cooking materials in the culinary world β€” cast iron. Designed for exceptional heat retention, moisture control, and temperature stability, Staub cocottes, skillets, braisers, and Dutch ovens support deeper flavour development and more controlled cooking performance across a wide range of techniques.

Built for modern New Zealand kitchens, Staub combines dense cast iron construction with enamelled protection to create cookware capable of transitioning seamlessly from stovetop to oven to table service.

Why Cast Iron Performs Differently

πŸ”₯

High Thermal Mass

Dense cast iron absorbs and stores heat efficiently for stable cooking temperatures and reduced fluctuation.

πŸ’§

Self-Basting Lid Design

Interior lid spikes help redistribute condensation evenly during slow cooking and braising.

🍲

Deep Flavour Development

Stable retained heat supports stronger caramelisation, gentle simmering, and controlled moisture reduction.

Engineered for Precision Heat & Moisture Control

Staub cookware is designed to create a controlled cooking environment where temperature stability and moisture circulation work together to improve texture, tenderness, and flavour concentration.

πŸ₯˜

Slow Braising

Gentle retained heat helps break down collagen in tougher cuts while preserving moisture and texture.

πŸ₯©

High-Heat Searing

Cast iron stores thermal energy efficiently for stronger browning and surface caramelisation without rapid heat loss.

🍞

Artisan Bread Baking

Enclosed Dutch oven cooking traps steam effectively to support oven spring and crust formation.

Oven-to-Table Serving

Dense cast iron retains warmth for longer, helping dishes stay hot during serving without reheating.

Textured Enamel Interior

Matte enamel surfaces support browning performance while eliminating traditional cast iron seasoning requirements.

Multi-Cooktop Compatibility

Suitable for induction, gas, electric, and oven cooking environments across modern kitchens.

Long-Term Durability

Enamelled cast iron construction is designed to deliver reliable cooking performance over decades of use.

Care & Enamel Protection

Staub enamelled cast iron does not require seasoning, making maintenance easier than traditional raw cast iron cookware. To protect enamel integrity, avoid sudden temperature shock such as adding cold liquids to extremely hot cookware surfaces.

Using wooden, silicone, or non-abrasive utensils helps preserve the textured enamel interior while supporting long-term cooking performance and visual finish quality.

We stock genuine Staub NZ cast iron cookware selected for exceptional heat control, moisture retention, and long-term structural durability in New Zealand kitchens.

Staub NZ – Frequently Asked Questions

Why does cast iron retain heat so effectively?

Cast iron has high thermal mass, allowing it to absorb, store, and gradually release heat for stable cooking temperatures.

Does Staub cookware require seasoning?

No. Staub features a protective enamel coating that removes the need for traditional cast iron seasoning.

Is Staub compatible with induction cooktops?

Yes. Staub cast iron cookware is compatible with induction, gas, electric, and oven cooking environments.